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    Chicken Fajita Enchilada Lasagna

    Gluten free • 45 mins to make • Serves 4-6

    Meat

    1 lb Chicken breasts, boneless skinless

    Produce

    1 Green bell pepper
    1 Red onion
    1 Romaine lettuce

    Canned Goods

    1 15 oz. can Refried beans

    Baking & Spices

    2 tsp Chili powder
    1/2 tsp Kosher salt

    Oils & Vinegars

    2 tsp Olive oil

    Bread & Baked Goods

    12 Corn tortillas, small

    Dairy

    2 cup Mexican blend cheese
    1 Sour cream
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