Pinterest • The world’s catalog of ideas

Explore Beet Noodle, Noodle Salad, and more!

Gourmande in the Kitchenfrom Gourmande in the Kitchen

Raw Zucchini Ribbon Salad with Olives and Mint

Raw Zucchini Ribbon Salad with Olives and Mint #Recipe made by @Sylvie Walerysiak Walerysiak | Gourmande in the Kitchen

Skinnytastefrom Skinnytaste

Spiralized Raw Zucchini Salad with Avocado and Edamame

Spiralized Raw Zucchini Salad with Avocado and Edamame | Skinnytaste @skinnytaste used peas and added feta. Yum!

Martha Stewartfrom Martha Stewart

Tomato-Beet Salad

Tomato-Beet Salad: use FF feta, use ONLY 2 T. 2 tsp. EVOO for whole recipe = 2 tsp. olive oil per serving of 1/4 recipe, count oil if you use > 2 tsp. healthy oil per day; see the pin for "Basic Roasted Beets" from Martha Stewart on the board "Cooking Techniques & Tips -- WW SFT"