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Vegetarian • Gluten free • Serves 4

Produce

1 Avocado
3 tbsp Corn
3 Green onions
1 Tomato

Refrigerated

2 Eggs, hard

Condiments

1 tbsp Lemon juice

Baking & Spices

1 Salt

Oils & Vinegars

1 tbsp Olive oil, extra virgin
Udi's Gluten Free Foods
Udi's Gluten Free Foods • 31 weeks ago

This easy and healthy Avocado Egg Salad makes a wonderful summer meal! You can have it at breakfast, lunch or dinner. It’s great that this salad can be served on bruchettas or in sandwiches, which makes it a super party food or picnic food too!

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