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    Vegetarian, Gluten free


    • 1/4 cup Soy-free


    • 2 tbsp Maple syrup or honey, pure

    Baking & Spices

    • 2 cups Almond flour
    • 1/4 tsp Baking soda
    • 1/4 tsp Salt
    • 1/4 cup Tapioca flour or arrowroot starch
    • 1 tsp Vanilla

    Oils & Vinegars

    • 1/2 cup Coconut oil
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