FRYBREAD RECIPE 3 cups unbleached flour, sifted 1/2 cup dry powdered milk 1 Tbs. baking powder 1/2 tsp. salt 1/2 cup warm water or milk 2 quarts oil for deep frying first 5 ingredients in a large bowl + knead until soft, but not sticky. not overwork the dough, Brushoil over the finished dough and allow to rest 20 min - 2 hours deep frying pan luntil it reaches a low boil (375º). Fry the dough one at a time, turn after 2 minutes cooking time per side.