Gorditas de Chicharron: these are what real "gorditas" look like (not the fake Taco Bell stuff). Made from Maseca, fried or cooked on a grill, fill them up with whatever you like and make them chubby. Hence the name! My favorite is filled with carnitas at El Mercadito in East L.A. But my mom makes the best!
Taquitos,Flautas and Dorados - Hispanic Kitchen. Pinner Notes (Sarah S.)- YES PLEASE!! These are SO expensive to buy (frozen).. so, to be able to make my own AND control what all goes into them... PURE GENIUS!