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Soba-noodles Scallions – 1 ½ cup finely chopped. Ginger – 2 Tbsp minced. Cilantro – ¼ cup chopped. Sesame oil/ grape seed oil/ any neutral oil – 2-3 Tbsp. Chili oil – 2 tsp. Soy sauce – 1Tbsp. Rice wine vinegar – 2 Tbsp. Honey – 2 Tbsp. Salt – 1 tsp, as soy sauce is salty too so be careful with the salt. Black pepper – 1 tsp

soba-noodles with sweet ginger scallion sauce. I am glad I reduced the chili oil to 1 tsp. Next time I might reduce it even further so I can taste more of the flavors. Otherwise, I thought this was a quick and simple recipe to follow for lunch and will use again. thumbs up. :) ~carilynnh

Soba Noodles with Sweet Ginger Scallion Sauce. LOVE this recipe....made it 3 times in 2 weeks. I would not recommend using all sesame oil for the sauce, since it's so strong. I use a mild oil and a dash of sesame oil. Delish!

Soba Noodles with Sweet Ginger Scallion Sauce; cut scallions to 1/2 cup, ginger to 1 TBSP, chili oil to 1/4 tsp, no cilantro, salt or black pepper. Also try taking 1/2 to one block of firm tofu, let it marinate in the sauce, delicious!

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Soba-noodles Scallions – 1 ½ cup finely chopped. Ginger – 2 Tbsp minced. Cilantro – ¼ cup chopped. Sesame oil/ grape seed oil/ any neutr...

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