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Cómo hacer tahini


200 gramos de semillas de sésamo crudas (a ser posible ecológicas) 50 gramos de aceite (sésamo, girasol, semillas de uva, oliva...).

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1 berenjena asada + 2 pimentones asados + 1 diente de ajo + 2 cuchrda tahini + 1/2 cuchrita paprika ahumada + 1 pizca de comino en polvo + 1 cuchrda perijil picado + aceite de oliva + limòn + sal + pimienta

42 - TAHINI (Pasta de Sesamo). OK