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    • 2 cups Blueberries, frozen
    • 1 tbsp Orange peel


    • 3 Eggs, large

    Baking & Spices

    • 3 cups All purpose flour
    • 1 tbsp Baking powder
    • 1 Powdered sugar
    • 1 tsp Salt
    • 1 2/3 cups Sugar
    • 2 tsp Vanilla extract


    • 3/4 cup Butter, unsalted
    • 3/4 cup Buttermilk

    Blueberry-Buttermilk Bundt Cake

    3y Saved to Sweet
    • Ceri McCarron

      Blueberry-Buttermilk Bundt Cake I always cut the sugar by a third cup, up the buttermilk to 1 cup and if the buttermilk is fat free I also add extra butter. Super easy to make and very tasty!

    • Adria Pena

      Blueberry Buttermilk Bundt Cake ~ so easy, tasty & pretty... Great for holiday parties or brunch get together. YUM!

    • Louise Gibson

      Blueberry-Buttermilk Bundt Cake Recipe at

    • Sarah Collins

      Blueberry buttermilk bundt cake.

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