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Chicken Enchiladas

Gluten free • Serves 6

Meat

6 oz Chicken breast, skinless boneless halves

Produce

1 Carrot, large
1 Celery stalk
1 Cilantro, fresh
1 Garlic cloves
1 Jalapeno pepper
1 Onion, medium wedges
1 Tomato

Canned Goods

1 Lower-sodium chicken broth, fat-free

Condiments

1 (7-ounce) can Salsa verde

Baking & Spices

1 Kosher salt
1 Peppercorns, whole black
1 Red pepper, ground

Oils & Vinegars

1 Cooking spray

Nuts & Seeds

1 Cumin, ground

Bread & Baked Goods

6 inch Corn tortillas

Dairy

1/4 shredded cup Cheddar cheese, sharp
1/3 Cream cheese, less-fat
1 Heavy whipping cream

Liquids

1 Water

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