Recipe for Homemade Peach Pie - the crust just melts in your mouth... There is a link to the pink crust with an egg and VINEGAR. I have looked for this for 20 years! I don't EAT pie, but I want to make this with fresh, organic peaches this summer!
Homemade Apple Pie with Lemon Butter Crust. For best results, let the pie cool completely - preferably overnight - to allow the natural pectin in the apples to work. Cutting directly into a freshly baked, warm pie is tempting, but it won't be set properly