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  • Hiram Bogisich

    Baked Eggs, Ham & Asparagus in Tomato Cups by poorgirleatswell #Breakfast #Eggs #Tomato, #Ham #Food and Drink Recipe #Drink recipes| http://drinkrecipesgranville.blogspot.com

  • Kitten Loves Tiger

    Baked Eggs, Ham & Asparagus in Tomato Cups by poorgirleatswell #Breakfast #Eggs #Tomato, #Ham #Asparagus #brunch

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Eggs baked inside portabella mushroom caps - a bit tougher to do in practice. When buying portabellas, make sure to pick ones that will sit flat on the pan and have high edges. Tasty though.

baked eggs in tomato cups Ingredients 2 large tomatoes (variety of your choice) 2 large eggs 1/2 cup white cheddar, shredded**You will probably have extra cheese 1/4 cup Parmesan cheese, finely grated Sea salt and pepper, to taste 1 tablespoon fresh basil, shredded

Baked Tomato and Egg Cups We start off with some Roma tomatoes halved. The insides have been scooped out and slice off the bottom of each tomato so they won’t roll around in the pan. LizaAmericasHsot.com

A great holiday brunch idea #EmerilsHoliday - Baked Eggs with Sauteed Spinach, Cherry Tomatoes, Goat Cheese and Proscuitto

Baked eggs on roasted cherry tomatoes with Parmesan and fresh basil! - cookieandkate.com

Baked Eggs with Spinach and Ham | DonalSkehan.com (via Casal Mistério)

If you were wondering what to do with all those extra Easter eggs... This Is How You Cook an Egg Dish for a Group in Minutes

100 Calories of goodness. Baked egg in a ham cup w/ parm cheese + green onions. Another @lindstarquinio amazing recipe!

Sauteed Asparagus and Cherry Tomatoes by thefoodcharlatan #Asparagus #Tomatoes

parmesan baked eggs-seems pretty protein friendly if you leave out the toast