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  • Beata Surma

    Chicken pasta mushrooms peas 8 oz. uncooked farfalle pasta 2 large boneless, skinless chicken breasts 4-6 oz. white mushrooms (about 8-10), sliced 1/2 c sweet green peas 1/4 c finely chopped chives 2 t butter 1 T olive oil 2 cloves garlic, minced 1 c white wine, divided Salt & pepper to taste

  • Ashley G

    Recipe: Chicken Farfalle with Mushrooms & Chives | Poor Girl Eats Well — How to eat ridiculously well on a minuscule budget.

  • Carrie Fleeman

    Chicken farfalle with mushroom chive sauce from Poor Girl Eats Well

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