Jerk Shrimp with Caribbean Quinoa #dinner made this for dinner tonight 10/10/13 with paleo changes and used Swaii instead of shrimp, LOVED IT!!!! May be our go to jerk seasoning!!! Served it w a tweaked mango jicama slaw. Definitely company worthy. TRV
Pork roast, marinated overnight with fresh citrus juice, garlic, and jerk seasoning, then slow cooked all day while you're away. Topped with a bright, fresh Caribbean salsa of fresh mangos, avocado and cilantro.