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Damn Deliciousfrom Damn Delicious

Quinoa Chili

Quinoa Chili - 1 TB olive oil 3 cloves garlic 1 onion 2 cups cooked quinoa 2 (14.5-oz) cans diced tomatoes 1 (15-oz) can tomato sauce 1 (4.5-oz) can diced green chiles 1 1/2 TB chili powder 2 tsp cumin 1 1/2 tsp paprika 1 1/2 teaspoons sugar 1/2 teaspoon cayenne pepper 1/2 teaspoon ground coriander Kosher salt and freshly ground black pepper, 1 (15-ounce) can kidney beans, 1 (15-ounce) can black beans 1 1/2 cups corn kernels 3 tablespoons fresh cilantro leaves Juice of 1 lime 1 avocado

Martha Stewartfrom Martha Stewart

Quinoa, Apricot, and Nut Clusters

quinoa apricot nut clusters - 3/4 cup white quinoa, parboiled then baked 1 1/2 cups old-fashioned rolled oats 1/2 cup shelled raw sunflower seeds 1/2 cup shelled raw pistachios, chopped 1 cup dried apricots, thinly sliced 1/4 cup sugar 1/2 teaspoon coarse salt 1/4 cup honey 2 tablespoons vegetable oil 1 1/2 teaspoons pure vanilla extract 2 large eggs plus 1 large egg white, lightly beaten Vegetable-oil cooking spray

Bake or Breakfrom Bake or Break

Banana Cake with Cream Cheese Frosting

using the cream cheese frosting recipe tomorrow on carrot cake cupcakes, will try the banana cake recipe asap. :) foods-recipes-to-try

Six Sisters' Stufffrom Six Sisters' Stuff

Cinnamon Zucchini Cake with Cream Cheese Frosting

Cinnamon Zucchini Cake with Cream Cheese Frosting on SixSistersStuff.com - the best way to eat zucchini! bundt cake recipes, gluten free cake recipes, sugar free cake recipes, carrot cake recipes, wedding cake recipes, christmas cake recipes, homemade cake recipes, coffee cake recipes, healthy cake recipes, banana cake recipes, chocolate cake recipes from scratch

Alternative to my regular oatmeal raisin cookies to try for mixed group pot luck. Everyone can eat these. _________________________________ 1 1/2 cups regular rolled oats 1 cup coconut flakes 1/2 teaspoon salt 1 teaspoon cinnamon 1/2 teaspoon allspice 1/4 cup of almond meal 1/2 cup mixed nuts, finely chopped 1 cup dried fruit 3 ripe bananas, mashed 1/4 cup coconut oil, 1 teaspoon vanilla extract