March 20 may be the official "Macaron Day", but it’s never a bad day when you whip up a batch of these French favorites. They have been around for hundreds of years, and are easier to make than you think. Follow along as eBay shares the steps to make the perfect French mcarons in your kitchen!
Pineapple Coconut Snowballs Recipe ~ 1 package (8 ounces) cream cheese, softened. 1 can (8 ounces) crushed pineapple, well drained. 2-1/2 cups flaked coconut. In a small bowl, beat cream cheese and pineapple until combined. Cover and refrigerate for 30 minutes. Roll into 1-in. balls; roll in coconut. Refrigerate for 6 hours or overnight. Yield: about 2 dozen.
Cheesecake Factory Red Velvet Cheesecake Recipe!... If you’ve ever been to The Cheesecake Factory, and if you’re a Red Velvet Cake Fan… you’ve probably ordered up the Red Velvet Cheesecake Cake. It’s kind of the most amazing thing ever… a red velvet layer-cake with a layers of cheesecake mixed in… topped with cream cheese icing. | From: recipegirl.com