zucchini, tomato, basil, and cheese...yum!

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Zucchini Bake Brush with olive oil and top with garlic or garlic powder. Top with sliced tomatoes, salt and pepper to taste. Use mozzarella cheese, Parmesan cheese or mixed blend.sprinkle with basil. Bake 375 for 20 to 30 minutes until soft.

One of the best ways to enjoy summer zucchini: Grilled Caprese Zucchini Boats Recipe! You only need 5 ingredients - including zucchini, mozzarella cheese, tomatoes, basil, and olive oil & they are ready to eat in about 20 minutes. Deliciously simple!!

Grilled Caprese Zucchini Boats

One of the best ways to enjoy summer zucchini: Grilled Caprese Zucchini Boats Recipe! You only need 5 ingredients - including zucchini, mozzarella cheese, tomatoes, basil, and olive oil & they are ready to eat in about 20 minutes.

spaghetti squash, olive oil, feta cheese, diced tomatoes, basil, onions, salt and pepper.

Skinny Spaghetti with olive oil, parm cheese, diced tomatoes, basil, salt and pepper yum

Stuffed Zucchini with Tomatoes and Mozzarella: tastiest summer dish! I was out of mozzarella so I subbed Parmesan. I also added all the fresh herbs I had on hand (basil, parsley, oregano, and chives).

Stuffed Zucchini with Tomatoes and Mozzarella

Trying this tonight with home grown zucchini and tomatoes! Stuffed Zucchini with Tomatoes and Mozzarella - Martha Stewart Recipes

Stuffed Grilled Peppers With Brown Rice  Garlic  Onion  Grated Romano Cheese  Basil  Roasted Grape Tomatoes

stuffed grilled peppers with brown rice + garlic + onion + grated romano cheese + basil + roasted grape tomatoes, topped with mozzarella

Marinate tomatoes in balsamic vinegar for 30 minutes. Lay on a baking sheet, season with salt and pepper. Bake for 7 minutes at 350 degrees. Then top with sauted spinach and mozzarella. Broil until cheese melts.

Balsamic Tomatoes with Spinach & Mozzarella: Marinate tomatoes in balsamic vinegar for 30 minutes. Lay on a baking sheet; season with salt and pepper. Bake for 7 minutes at 350 degrees. Top with sautéed spinach and mozzarella; broil until cheese melts.

Such an easy summer side! Grilled zucchini topped with caprese: tomatoes, fresh mozzarella, and basil | littlebroken.com @littlebroken

Grilled Zucchini Caprese

Such an easy summer side! Grilled zucchini topped with caprese: tomatoes, fresh mozzarella, and basil Great for clients on Meatlovers!

Parmesan Vegetable Spiral: a bed of onions is topped by a medley of veggies (tomatoes, potatoes, squash  zucchini) then drizzled w/ EVOO, sprinkled w Parmesan cheese  roasted to perfection.

My Fav way to eat veggies.Parmesan Vegetable Spiral: a bed of onions is topped by a medley of veggies (tomatoes, potatoes, squash & zucchini) then drizzled w EVOO, sprinkled w Parmesan cheese & roasted to perfection. Gorgeous new way to eat your veggies!

Summer Vegetable Tian! Love this dish! I use more garlic but that's just me :)

New recipe to try.summer veggie bake- yellow squash, zucchini, tomato, onion, potato and spices with cheese. If you are a veggie lover you will adore this! Its yummy and pretty :)

Vegetable Tian ~ Thinly sliced squash, zucchini, potatoes and tomatoes on a bed of onions with seasonings and cheese... a beautiful and delicious side dish!

Vegetable Tian

Vegetable Tian ~ Thinly sliced squash, zucchini, potatoes and tomatoes on a bed of onions with seasonings and cheese. a beautiful and delicious side dish! (SUB- Goat Asiago)

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