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    What You Can & Can't Freeze

    Freezing foods: What you CAN and CANNOT freeze. This list is fantastic!

    Freeze your celery and green onions! What?!?! This is one of those things that can make or break a recipe, but we don't use it enough to always have it on hand, so freezing it is awesome!

    How to Properly Freeze Produce.

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    How to Freeze Cream Cheese! Great DIY Household Tip!

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    Freeze green onions in a plastic bottle.

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    What you CAN and CANNOT freeze... this will come in very handy in future, and also because I plan on making & freezing some meals before the baby's born!! :D

    25 GREAT Crock-Pot Recipes to freeze in a bag, and then put it in when you want it!

    How to Preserve Onions (this tip is so easy and will save so much time in the kitchen!)

    Tomato Paste Saver: Most recipes call for only a small portion of tomato paste -- you use a tablespoon or two, and the rest invariably goes to waste. To save the remainder: Carefully open both ends of the can with a can opener. Remove one metal end, and discard it. Leave the other in place. Wrap the entire can in plastic wrap, and freeze overnight. The next day, use the metal end to push the frozen paste out the open end. Discard can, tightly rewrap unused portion, and store in freezer up to 3 months, slicing off just as much as you need each time you cook. (found here: www.marthastewart...)

    How to freeze lemon and your citrus.

    A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game Paperback – August 15, 2002 by Wilbur F. Eastman (Author)

    31 Things You Can Freeze To Save Time and Money! Love This!