Cheddar-Jalapeno Cornbread - probably used a few too many jalapenos but other than that it was a great recipe. I am going to be making it again this weekend but without the peppers (the other person eating it can't eat spicy food right now). -AG
2 Ingredient Bread - 1c self rising flour 1c Greek yogurt. Combine in mixing bowl to form ball then knead on floured board for 6-8 mins. The more you knead it the better it gets. If dough feels too wet sprinkle w/flour. Roll out. Add stuff. Or whatever you want to do with it. Bake. Viola.