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Serves 6

Meat

1 1/2 lbs Chicken, tenders

Produce

1 package Baby spinach, leaves
1 tsp Mccormick basil, Leaves
1/2 tsp Mccormick garlic powder
1/2 tsp Mccormick oregano, Leaves
1 Onion, medium
1 can Tomatoes

Baking & Spices

1/2 tsp Mccormick black pepper, Ground
1/2 tsp Salt

Oils & Vinegars

2 tbsp Oil

Liquids

1/4 cup Water
  • Meg Jung

    Herb Chicken Skillet With Spinach And Tomatoes Recipe | Elegant Foods and Desserts

  • Hugh Rowson

    HERB CHICKEN SKILLET WITH SPINACH AND TOMATOES RECIPE: ~ From: "McCormick Kitchens.Com". ~ Prep.Time: 5 min; Cook Time: 25 min; Yield: (Adjustable-6 servings). ~ Ready in 30 minutes, this skillet chicken dish features good-for-you tomatoes and spinach. Serve over pasta or couscous.

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  • Cathy Carter

    Yummy! Next time, however, I will use thinner chicken breasts or chicken cutlets.

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  • Viktoriya Smith

    Hey this is great!!!! I have a free health and fitness group on Facebook. I would love to have you join. Send me a Facebook friend request if you are interested. My Facebook link is in my bio. Hope to hear you soon.

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  • Tyler Kathryn

    We will try it. Looks great!

  • Jennifer Mortel-Livingston

    Very good. I made it with boneless chicken breasts.

  • Nikki Pike

    This was amazing!! I added a little leek and a few finely sliced florets of cauliflower to the sauce. Oh and fresh bail from my garden. I'm sure my husband will be begging me to make this again…actually he won't need to beg, it was amazing!!!