The cake is two layers of sponge cake, filled with whipped cream icing and strawberries. The outside is covered with more whipped cream icing and garnished with more strawberries. So basically, it’s strawberry shortcake, minus the shortcake.
4 Cycle Fat Loss - Japanese Strawberry Shortcake is fluffy and not too sweet. Super easy to make. - Discover the World's First & Only Carb Cycling Diet That INSTANTLY Flips ON Your Body's Fat-Burning Switch
Japanese Christmas Cake is eaten on Christmas Eve and often consists of vanilla sponge cake iced with fresh whipped cream. Fresh strawberries, marzipan Santas, chocolate decorations and plastic cake toppers are popular decorations for Christmas Cake.
Japanese Christmas cakes are traditionally eaten on Christmas Eve in Japan. They are sponge cake, frosted with whipped cream and are often decorated with strawberry toppings or other seasonal fruits. ♡ I'm making for Christmas!