French silk pie is a decadent pie. It is creamy chocolate topped with sweet cold whipped cream then garnished with beautiful chocolate curls. It is the perfect way to end any meal. Below you will find the recipe and tips on how to be the all star at your next get together with family or friends.
One-Bowl Chocolate Cake with Chocolate Frosting from Martha Stewart Living (April 2010). Cake recipe here: http://www.marthastewart.com/340315/one-bowl-chocolate-cake and Frosting recipe here: http://www.marthastewart.com/351298/chocolate-frosting
Creamy Blueberry Pie The pie has a layer of custard made with sour cream , not milk that makes it creamy and blueberry delicious ! I make this with thawed frozen blueberries which are cheaper than fresh this time of year. Perfect Pie for Thanksgiving!
Better Than Thin Mints... Grasshopper Poke Cake ✿ 1 chocolate cake mix + water, oil, eggs as listed on the box, 14½ oz can sweetened condensed milk, 12.8 oz jar Hershey's Special Hot Fudge Sauce. 1-10 oz package Keebler Fudge Mint or Thin Mints Cookies, 16 oz container Cool Whip (any type), 1 Duncan Hines Mint flavor packet, 1 cup Andes Mint chips
Triple-Chocolate Mousse Cake Recipe. The dark-chocolate cake at the base is baked in ramekins. Two layers of plush, pillowy mousse -- bittersweet and milk chocolates -- are piped on top and capped with semisweet chocolate curls. Chill and serve as just the right sweet for your sweet.