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    Pumpkin Roll

    Vegetarian • 15 mins to cook • Serves 10

    Produce

    2/3 cup Libby's pumpkin puree, pure

    Refrigerated

    3 Eggs, large

    Baking & Spices

    3/4 cup All-purpose flour
    1/2 tsp Baking powder
    1/2 tsp Baking soda
    1 cup Granulated sugar
    1 1/2 cup Powdered sugar
    1 tbsp Pumpkin pie spice
    1/4 tsp Salt
    1 tsp Vanilla extract, pure
    1 tsp Vanilla extract

    Dairy

    6 tbsp Butter
    1 (8 ounce) package Cream cheese

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