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Tofu Zucchini Fried Rice

Vegetarian • Gluten free • 35 mins to make • Serves 6-8

Produce

2 Carrots
3 cloves Garlic
1 Onion, medium
1/2 cup Peas, frozen
1 inch Section of fresh ginger
1 Zucchini, large

Produce

2 Carrots
3 cloves Garlic
1 Onion, medium
1/2 cup Peas, frozen
1 inch Section of fresh ginger
1 Zucchini, large

Refrigerated

2 Eggs
1 block Tofu, extra firm

Refrigerated

2 Eggs
1 block Tofu, extra firm

Condiments

1 Soy sauce

Condiments

1 Soy sauce

Pasta & Grains

1 1/2 cups Brown rice

Pasta & Grains

1 1/2 cups Brown rice

Baking & Spices

1 Salt & pepper

Baking & Spices

1 Salt & pepper

Oils & Vinegars

1 Olive oil, extra virgin

Oils & Vinegars

1 Olive oil, extra virgin

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High Protein Fries (Not) Awesome stats in this recipe if you want something healthy and don't mind it being a bit addictive! Per serving: Calories: 60 Fat grams: 6 Carb grams: 4 Protein grams: 11 Fiber grams: 2 Sugar grams: 0 Cholesterol: 0 mg ww points: 2.5 (new system)

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