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    Zesty italian potatoes! yummy! red potatoes cubed with skin left on, drizzle with extra virgin olive oil, coat with a package of zesty italian dressing mix and stir to coat, add minced onion for flavor, salt and pepper to taste. cook 400 degree oven for 45 minutes or until tender. top with grates parmesan cheese.

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Zesty italian potatoes! yummy! red potatoes cubed with skin left on, drizzle with extra virgin olive oil, coat with a package of zesty italian dressing mix and stir to coat, add minced onion for flavor, salt and pepper to taste. cook 400 degree oven for 45 minutes or until tender. top with grates parmesan cheese.

I make these in the microwave (15 min in pampered chef Micro steamer) ZESTY ITALIAN POTATOES! YUMMY! RED POTATOES CUBED WITH SKIN LEFT ON, DRIZZLE WITH EXTRA VIRGIN OLIVE OIL, COAT WITH A PACKAGE OF ZESTY ITALIAN DRESSING MIX AND STIR TO COAT, ADD MINCED ONION FOR FLAVOR, SALT AND PEPPER TO TASTE. COOK 400 DEGREE OVEN FOR 45 MINUTES OR UNTIL TENDER. TOP WITH GRATES PARMESAN CHEESE.

Zesty italian potatoes! yummy! red potatoes cubed with skin left on, drizzle with extra virgin olive oil, coat with a package of zesty italian dressing mix and stir to coat, add minced onion for flavor, salt and pepper to taste. cook 400 degree oven for 45 minutes or until tender. top with grates parmesan cheese.

Red potatoes cubed with skin left on, drizzle with extra virgin olive oil, coat with a package of zesty Italian dressing mix and stir to coat, add minced onion for flavor, salt and pepper to taste. Cook 400 degree oven for 45 minutes or until tender. Top with grated Parmesan cheese.

I heart red potatoes, and this must make them 1000x better!

Zesty italian potatoes! yummy! red potatoes cubed with skin left on, drizzle with extra virgin olive oil, coat with a package of zesty italian dressing mix and stir to coat, add minced onion for flavor, salt and pepper to taste. cook 400 degree oven for 45 minutes or until tender. top with grates parmesan cheese.

I made these and they have been the best experiment so far, the family loved them! Just ask Mike Vos, lol. Red potatoes cubed with skin left on, drizzle with extra virgin olive oil, coat with a package of zesty Italian dressing mix and stir to coat, add minced onion for flavor, salt and pepper to taste. Cook 400 degree oven for 45 minutes or until tender. Top with grated Parmesan cheese.

Zesty Italian Potatoes: Red potatoes cubed with skin left on, drizzle with extra virgin olive oil, coat with a package of zesty Italian dressing mix and stir to coat, add minced onion for flavor, salt and pepper to taste. Cook 400 degree oven for 45 minutes or until tender. Top with grated Parmesan cheese.

Red potatoes cubed with skin left on, drizzle with extra virgin olive oil, coat with a package of zesty Italian dressing mix and stir to coat, add minced onion for flavor, salt and pepper to taste. Cook 400 degree oven for 45 minutes or until tender. Top with grated Parmesan cheeset

cheesy potato bacon oven chips with chipotle ranch dip.....this might be good babe

These look good! Ingredients 1 1/2 cups sugar 1 cup room temp butter 2 eggs 1 tsp vanilla 2 3/4 cups all purpose flour 2 tsp cream of tartar 1 tsp baking soda 1/4 tsp salt 1/4 cup sugar 2 tsp cinnamon Filling 8 oz cream cheese, softened 1/4 cup sugar

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