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MOLD-FREE BERRIES. When you get your berries home, prepare a mixture of one part vinegar (white or apple cider probably work best) and ten parts water. Dump the berries into the mixture and swirl around. Drain, rinse if you want (though the mixture is so diluted you can't taste the vinegar,) and pop in the fridge. The vinegar kills any mold spores and other bacteria that might be on the surface of the fruit. Raspberries will last a week or more, and I've had strawberries go almost two…

Cleaning fruit - fill sink with water, add 1 C. vinegar, mix. Add all fruit/veggies and soak for 10 minutes. Water will be dirty and fruit will sparkle with no wax or dirty film. Great for Berries too--keeps them from molding.

from Listotic

18 Things You Didn't Know You Could Grill (With Pictures & Recipes)

18 unique food ideas for the grill! I’ve not once cooked dessert on a grill, but I think that’s going to be my new thing.

from BuzzFeed

27 Ways To Make Your Groceries Last As Long As Possible

from BettyCrocker.com

Bisquick-Battered Fruit Rings

Looking to sneak some fruit into the kids’ (or let’s be honest, the spouse’s) breakfast? It’s so easy! Just dunk fruit rings—try apples, pears or pineapple—in a Bisquick pancake coating, then cook like regular pancakes! Click through for the recipe and step-by-step photos.

from BuzzFeed

14 Fruit Hacks That Will Simplify Your Life

The easiest way to tell if an avocado is ready to eat | 14 Fruit Hacks That Will Make Your Life More Delicious

I couldn’t believe this worked! To make your grill non-stick all you need to do is cut an onion in half and rub the cut side on the heated grill grate.