Baguette 1/2 c warm water 1 1/2 T (2 pkg) dry yeast 2 t sugar 3 1/4 c flour 2 t salt In small bowl mix warm water w/the yeast & sugar. Let sit for about 5 min–foam should form on top.In large bowl combine flour & salt. Gradually add yeast mixture. Mix til dough becomes a smooth ball & knead for 5 min. (I use my Kitchen Aid with the dough hook)...
No-Knead Make-Ahead Dinner Rolls with Honey Butter - The easiest dinner rolls ever! No kneading. no fuss and you can make the dough ahead of time! Perfect for holiday meals and parties and they disappear fast!view more details
Lambert's Throwed Rolls-- I have been using this recipe for 15 years now, and it is always a hit. I highly recommend it! I always make more than we need for Thanksgiving or Christmas because they are so good with leftover ham and turkey. --NW
steakhouse sweet brown molasses bread recipe (just like outback