Explore Roasted Cabbage Wedges, Baked Cabbage, and more!

Oven-roasted cabbage, genius! This was so good I had to stop myself from eating it all. Definitely my new go-to cabbage recipe!

Roasted Cabbage Wedges - Martha Stewart extra-virgin olive oil (for brush on the baking sheet) 2 more Tbs of extr-virgin olive oil; 1 medium head green cabbage, cut into rounds; course sea salt and ground pepper, caraway or fennel sees

Grilled cabbage. INSANELY delicious, easy, inexpensive & healthy.  (1 t. olive oil, 2 T. bacon bits, 2 T lemon juice, 1 T. worcestershire, 1/4 t. salt, 1/4 t. pepper, 1  Cabbage, quartered, individually wrapped.  Bake at 425 degrees for 20-30 minutes)... use turkey bacon

Roasted Cabbage Wedges

olive oil 2 T. bacon bits 2 T lemon juice 1 T. salt t. Bake at 425 degrees for minutes) - Eat Healthy Stockphoto

This Dijon Roasted Cabbage is Only 71 calories per serving and rich with vitamins.

Dijon Roasted Cabbage

Dijon Roasted Cabbage ♥ Not a cabbage fan? You’ve probably never tried this versatile veggie with Dijon mustard. Give this savory Dijon Roasted Cabbage recipe a try, and you just might have a new favorite side dish!

Balsamic Roasted Brussels Sprouts  375 oven... cut sprouts in half... olive oil, salt and pepper and about 2T balsamic vinegar.  Cut side down on baking sheet - 15 min in oven, flip and 15 min more.

To Try: Balsamic Roasted Brussels Sprouts! Ingredients: Brussels Sprouts (cut in half) Olive Oil Freshly Cracked Black Pepper Sea Salt Balsamic Vinegar

The Sweets Life: Oven Roasted Asparagus and Mushrooms

Oven-Roasted Asparagus and Mushrooms… 1 bunch Asparagus ½ package White Mushrooms Olive Oil Salt, Pepper, and Garlic Powder… Wash and chop asparagus into pieces. Add both vegetables to a baking dish. Lightly coat with olive oil,.

Grilled Artichokes with Romano Cheese and Fresh Garlic Drizzled in Olive Oil

This recipe for Grilled Artichokes with Romano Cheese and Fresh Garlic Drizzled in Olive Oil from Proud Italian Cook is an awesome way to serve a grill made appetizer.

Herb coated oven roasted vegetables

Fresh mixed vegetables and baby red potatoes are a great healthy meal alone! This oven roasted vegetables recipe is simple, and amazing to eat everyday!

Pioneer Woman's Crash Potatoes....SO GOOD.  My husband gave it the seal of approval.

Pioneer Woman's Crash Potatoes

Hot Crash Potatoes: My new favorite side dish! I even boiled my potatoes ahead of time and made it even easier!

Roasted Parmesan Potatoes  these were Delicious!   Creamy on the inside and crispy on the outside.  I was making garlic bread, so instead of using the broiler, I brushed garlic butter (melted) on both the pan and the potato halves, then sprinkled both with parmesan.   Placed the potatoes,  cut side down on the baking pan and placed in the 425 oven for 10 to 15 minutes.

Seasoned Roasted Potatoes

Roasted Potatoe--Cook a pierced potato in the microwave for minutes until soft throughout. Cut in half, then into squares (just down to skin). Season with butter, parmesan. Place in oven on aluminum foil-lined pan and broil for 10 - 15 minutes.

Oven Roasted Corn on the Cob Recipe from Tyler Florence   Preheat your oven to 350 degrees. Take whole ears of corn, with the husks still on and put them directly on your oven rack.

Roasted Corn on the Cob. Quick & Easy way to cook delicious corn on the cob. Simply place the entire corn (husk & hall) in a 350 degree oven for 30 minutes. The husk will peel off easily and the corn has a great, roasted flavor!

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