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Loaded Potato Casserole Recipe - A fantastic side dish the whole family will love! If you are a fan of casserole recipes that can be used a side-dish, then everyone will be coming back for seconds!

Loaded Potato Casserole Recipe - A fantastic side dish the whole family will love! If you are a fan of casserole recipes that can be used a side-dish, then everyone will be coming back for seconds!

Breakfast Enchiladas  1 lb sausage 2 cups shredded cheddar cheese 8 (8 in) flour tortillas 6 eggs 1 T all-purpose flour 2 cups of half and half 3 oz of real bacon bits

Breakfast Enchiladas 1 lb sausage 2 cups shredded cheddar cheese 8 (8 in) flour tortillas 6 eggs 1 T all-purpose flour 2 cups of half and half 3 oz of real bacon bits

Lemon Butter Chicken Breasts...ingredients 6 medium boneless skinless chicken breast halves (1-1/2 pounds) 1/2 cup all-purpose flour 1/2 teaspoon salt 2 teaspoons lemon pepper seasoning 1/3 cup butter 2 tablespoons lemon juice Hot cooked rice or pilaf (optional) Directions-- pound chix flat btw wax paper.  Dredge in flour, salt pepper.  Cook in pan with melted butter, sprinkle with lemon pepper.  Drizzle with lemon when almost done and cook another few minutes.  Use pan juices to drizzle on…

Lemon Butter Chicken Breasts...ingredients 6 medium boneless skinless chicken breast halves (1-1/2 pounds) 1/2 cup all-purpose flour 1/2 teaspoon salt 2 teaspoons lemon pepper seasoning 1/3 cup butter 2 tablespoons lemon juice Hot cooked rice or pilaf (optional) Directions-- pound chix flat btw wax paper. Dredge in flour, salt pepper. Cook in pan with melted butter, sprinkle with lemon pepper. Drizzle with lemon when almost done and cook another few minutes. Use pan juices to drizzle on…

Thank-you Beretta Farms for the recipe:    Lemon & Rosemary Chicken  • 1 Beretta Farms Whole Chicken  • 2 Lemons  • 2 Cloves garlic  • Rosemary (dry or 2 sprigs fresh)  • 1 tbsp olive oil  • Sea salt & pepper to taste  1. Preheat oven to 300ºF  2. Cut lemons into wedges, peel garlic & cut in half  3. Stuff lemons, garlic & rosemary into the chicken  4. Massage the olive oil all over the chicken skin and season with S&P  5. Cook slowly for 1–1.5 hr then let sit uncovered for 20min

Thank-you Beretta Farms for the recipe: Lemon & Rosemary Chicken • 1 Beretta Farms Whole Chicken • 2 Lemons • 2 Cloves garlic • Rosemary (dry or 2 sprigs fresh) • 1 tbsp olive oil • Sea salt & pepper to taste 1. Preheat oven to 300ºF 2. Cut lemons into wedges, peel garlic & cut in half 3. Stuff lemons, garlic & rosemary into the chicken 4. Massage the olive oil all over the chicken skin and season with S&P 5. Cook slowly for 1–1.5 hr then let sit uncovered for 20min

Chicken Milanese with Lemon Cream. The cream sauce alone is making me weak at the knees. This recipe will make your family/guests nominate you for the chef of the year award for sure!

Chicken Milanese with Lemon Cream. The cream sauce alone is making me weak at the knees. This recipe will make your family/guests nominate you for the chef of the year award for sure!

The ONLY way to enjoy oxtails. Braised until falling off the bones in a delightful Caribbean gravy.

The ONLY way to enjoy oxtails. Braised until falling off the bones in a delightful Caribbean gravy.

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