Explore Desserts Cookies Candies, Drink Cookies, and more!

Explore related topics

healthy oatmeal cookies (under 100 calories)...add some brewers yeast and you have healthy lactation cookies!

healthy oatmeal cookies (under 100 calories)...add some brewers yeast and you have healthy lactation cookies!

Chocolate Chip Peanut Butter Oatmeal Cookie Skillet | Community Post: 39 Delicious Things You Can Make In A Skillet

Chocolate Chip Peanut Butter Oatmeal Cookie Skillet | Community Post: 39 Delicious Things You Can Make In A Skillet

**PLEASE REPIN**  Day 54 of 365 Days of Kindness - Today, I challenge everyone to bake cookies or cupcakes or any treat (we are making the Reese's Peanut Butter Cup Puppy Chow pictured below - recipe on blog) or even store bought and take to a public service worker, i.e. fire station, police station, etc.

**PLEASE REPIN** Day 54 of 365 Days of Kindness - Today, I challenge everyone to bake cookies or cupcakes or any treat (we are making the Reese's Peanut Butter Cup Puppy Chow pictured below - recipe on blog) or even store bought and take to a public service worker, i.e. fire station, police station, etc.

Just for fun! 1 cup butter, softened 1¼ cups sugar 1 egg 2 tsp vanilla 2¼ cups flour 1 tsp baking soda 1/2 tsp salt 2 cups Fruity Pebbles cereal Preheat oven to 375°.  In large bowl using electric ...

Just for fun! 1 cup butter, softened 1¼ cups sugar 1 egg 2 tsp vanilla 2¼ cups flour 1 tsp baking soda 1/2 tsp salt 2 cups Fruity Pebbles cereal Preheat oven to 375°. In large bowl using electric ...

Ok, this stuff is ridiculous…Praline Crack is what I call it because there is no other name suitable. It’s buttery, sugary, crunchy and chewy Praline Toffee/Bark.

Ok, this stuff is ridiculous…Praline Crack is what I call it because there is no other name suitable. It’s buttery, sugary, crunchy and chewy Praline Toffee/Bark.

1 c água quente -110°C; 2 .1/4 colh chá de fermento instantâneo; 1/4 c água à temperatura ambiente; 2 colh sopa de azeite de oliva; 4 c farinha; 1.1/2 colh chá de sal - Água quente em uma tigela. Polvilhe fermento sobre a água e deixe descansar por 5 minutos. Adicionar + água e óleo, farinha e sal, combinar tudo. Amasse até obter uma massa lisa e elástica- 5 minutos. Formar uma bola e colocar numa tigela untada, cubra com filme plástico, deixe crescer até dobrar de volume. Pressione para…

1 c água quente -110°C; 2 .1/4 colh chá de fermento instantâneo; 1/4 c água à temperatura ambiente; 2 colh sopa de azeite de oliva; 4 c farinha; 1.1/2 colh chá de sal - Água quente em uma tigela. Polvilhe fermento sobre a água e deixe descansar por 5 minutos. Adicionar + água e óleo, farinha e sal, combinar tudo. Amasse até obter uma massa lisa e elástica- 5 minutos. Formar uma bola e colocar numa tigela untada, cubra com filme plástico, deixe crescer até dobrar de volume. Pressione para…

Pinterest
Search