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Apple Rings Dipped in pancake batter, cooked on a griddle. Recipe from ABC's new show, The Chew, from Chef Carla Hall

Pancakes made in cupcake tins. Only fill the tin 1/2 full and it will create the crater when it bakes. Fill with fresh fruit. - Click image to find more Holidays & Events Pinterest pins

Crockpot breakfast - Dump 2 sliced apples, 1/3 cup brown sugar, 1 tsp cinnamon in the bottom of the crock pot. Pour 2 cups of oatmeal and 4 cups of water on top. Do NOT stir. Cook overnight for 8 - 9 hours on low.

apples dipped in pancake batter and cooked up like regular pancakes! Flapjack Friday?

Civilized Caveman Cooking Creationsfrom Civilized Caveman Cooking Creations

German Apple Pancake

Gluten free German Apple Pancakes made with coconut flour

Life In The Lofthousefrom Life In The Lofthouse

Cinnamon Roll Pancakes

Cinnamon Roll Pancakes - mmm...they look soo good!!

Chocolate Covered Katiefrom Chocolate Covered Katie

Brownie Batter Pancakes

Double Chocolate Brownie Batter Pancakes

tablespoon.comfrom tablespoon.com

Key Lime Pancakes

Key Lime Pancakes | Even better than a holiday in the Caribbean, the flavors of key lime, white chocolate, and a freshly made coconut syrup in this Key Lime Pancakes recipe will make you feel like you’ve treated yourself to the ultimate getaway.

He & She Eat Clean | Healthy Recipes & Workout Plansfrom He & She Eat Clean | Healthy Recipes & Workout Plans

Clean Eat Recipe: Four Ingredient Pancakes!

CLEAN EATING... Ingredients: 1/2 Banana 2 Egg Whites 1/2 cup Quick Cooking Oats 1/2 tsp Pure Vanilla Extract (avoid HFCS) Directions: 1. Blend all ingredients in a blender (we use a Vitamix) 2. Spray griddle with olive oil (we use a olive oil mister) 3. Once the griddle is warm add the pancake batter 4. Cook

alexandra's kitchenfrom alexandra's kitchen

Buttermilk-Blueberry Breakfast Cake

Blueberry Breakfast Cake

This cupcake tastes like Fall. It’s apple butter in a vanilla cupcake with vanilla buttercream, a sprinkle of cinnamon, and a couple toasted pecans. Best of all, it’s easy to make! I used store bought apple butter—just fill your cupcake tins half way full with your favorite vanilla cupcake recipe, carve out a little crater, fill it with apple butter, cover with a little more batter, and bake as usual. Delicious!