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    • 3 Eggs, large


    • 1/2 cup Margarine

    Baking & Spices

    • 2 packages Active dry yeast
    • 2 (12-ounce) cans Cinnamon filling
    • 5 3/8 cups Flour
    • 1 tsp Salt
    • 96 1/2 tsp Sugar


    • 4 tbsp Butter
    • 1 cup Milk


    • 1/4 cup 110-degree water

    Jewish Cinnamon Babka..yummy

    3y Saved to quotes
    • Victoria McGillicuddy

      Bubka Bliss by Marcy Goldman from her book A Passion for Baking posted on Rose Levy Beranbaum's site Jewish Cinnamon Babka

    • Ilan Bechor-Aviv

      Jewish Almond and Cinnamon Babkas - © 2009 Barbara Rolek licensed to, Inc.

    • Robin Jacobs

      Jewish Cinnamon Babka Recipe: Jewish Almond and Cinnamon Babkas

    • Travis Bellotti

      Jewish Cinnamon Babka Recipe - Recipe for Jewish Cinnamon Babka

    • Natalie

      Jewish Almond and Cinnamon Babkas - Hannukah recipes

    • Jennifer Cui

      omg <3 im in love with jewish foods right now

    • Tina Drexel

      Almond Babka Recipe - Recipe for Almond Babka

    • Sonja Bowden

      Jewish Almond and Cinnamon Babkas

    • Semeon Risom

      Jewish Cinnamon Babka Recipe

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