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  • Rachel Carol Thornton

    Pork Tenderloin with Raspberry Sauce ~ This Would Be A Delicious Christmas Dinner ~

  • Danielle Butler

    I made this for Christmas dinner and everyone loved it. Pork Tenderloin with a Raspberry Cranberry sauce. Yum!

  • Tan Suryani

    PORK TENDERLOIN WITH RASPBERRY & CRANBERRY SAUCE Ingredients: 2- 1 pound pork tenderloins loin 4 garlic cloves, minced 2 tablespoons dijon mustard olive oil the juice and zest of 3 lemons 2 rosemary sprigs salt and pepper To make the Cranberry-Raspberry Sauce 2 tablespoons butter 1 shallot, finely chopped 1 cup red wine 1/4 cup orange juice the zest of 1 orange 2 tablespoons sugar 12oz raspberries 1 cup of cranberry (frozen)

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Pork Tenderloin with Cranberry-Raspberry Sauce - For Low carb sub the bit of sugar and try the old low carber trick of replacing orange juice (this recipe uses 1/4 cup) with a lemon juice/orange extract/Splenda combo / JuJu Good News

#paleo Pork Tenderloin with Raspberry-Cranberry Sauce: Two 1-pound pork tenderloins loin; 4 garlic cloves, minced; 2 tablespoons dijon mustard; olive oil; the juice and zest of 3 lemons; 2 rosemary sprigs; salt and pepper | Cranberry-Raspberry Sauce: 2 tablespoons butter; 1 shallot, finely chopped; 1 cup red wine; 1/4 cup orange juice; the zest of 1 orange; REPLACE 2 tablespoons sugar with honey; 12 oz raspberries; 1 cup of cranberries fresh or frozen

Best Pork Tenderloin Recipe, hands down. You don't really need the sauce it's just a bonus!

Pork Tenderloin with Cranberry Raspberry Sauce

Delicious Shots: Pork Tenderloin Made with the marinade, not the cranberry sauce. Good technique and marinade

This is very similar to one of my faves and can't wait to try this one.

Delicious Shots: Pork Tenderloin

Indonesian Pork Tenderloin by kitchen-confidante: Spiced with soy, peanut butter, red pepper flalkes, garlic and mango chutney! #Pork_Tenderloin #kitchen-confidante