Homemade Apple Fritters Recipe 1 heaping c flour c sugar 1 t baking powder dash salt 2 t cinnamon t nutmeg t vanilla 1 T butter, melted 1 egg c milk 1 c chopped apple Oil for frying Mix dry ingredients, slowly add wet ingredients, fold in a
Cucur Udang (Prawn Fritters) Recipe: prawn fritters. Almost every Malaysian’s favorite, prawn fritters are eaten as evening tea snacks or as an appetizer to main meals. Cucur Udang is also commonly known amongst Malaysians as “jemput jemput udang“, “jemput” meaning “invitation” and “udang” being “shrimps”. It is called “jemput” because of the bite-size of the fritters.