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Cajun Lasagna

Cajun Lasagna 8 cooked lasagna noodles 1lb. crawfish tails 1lb. uncooked small-medium shrimp 16oz. ricotta 2c. shredded pepper jack 2c. shredded parmesan 8oz. velveeta 1lg. egg 1lg. bell pepper, diced 1sm. Onion, diced 4 garlic cloves 1sm. Jalapeno minced, remove seeds Olive oil 1sm. Tomato, diced I used a 9x9 casserole dish Preheat oven to 350° Saute in olive oil, bell pepper, oinon, garlic, and jalapeno. Melt in Velveeta and 1/2c. pepperjack Add Shrimp, Crawfish, tomatoes. Cook the…

2 cups cooked corn fresh or frozen (see Note) 1-2 avocados cut into1/2-inch cubes 1 pint cherry or grape tomatoes halved 1/2 cup finelydiced red onion Dressing: 2 tablespoons olive oil 1/2 teaspoon gratedlime zest 1 tablespoon fresh lime juice 1/4 cup chopped cilantro 1/4teaspoon salt 1/4 teaspoon pepper

Emeril's Cajun Shrimp Stew. I actually did this the other night and it was the best shrimp stew I ever had. Awesome!

The Best Homemade Alfredo Sauce Ever

The Best Homemade Alfredo Sauce Ever! This alfredo sauce is awesome on top of just about any pasta but is also delicious used as a dip or even spread on pizza.| The Recipe Critic

Crab Rangoon

Crab Rangoon I have made these. Only difference I have pinched all for corners together, the way you usually see them in a restaurant. Eating them while they are hot and crispy on the outside and creamy on the inside is fantastic.

24 Giant Salads That Will Make You Feel Amazing

Bang Bang Shrimp and Pasta

Hottest Recipes: This Bang Bang Shrimp and Pasta has the most scrumptious, creamy sauce. Plus it's ready in about 20 minutes!