Start your mornings off right with this Apple Crepe recipe. It's easy, affordable and a nice changeup fromy your typical bacon and eggs. This crepe recipe also doubles as a wonderful dessert, especially in the fall when apples are abundant.
Martha Stewart's Basic Crepes This recipe can be used as the basis for any crepe creation. The buckwheat variation has a slightly heartier texture and a more robust flavor. It's best paired with savory fillings. See our Basic Crepe How-To for more photos.
Crepes are made with extra vanilla for a heavenly aroma. I made this as strawberry crepes and they were awesome. Vanilla makes a huge difference and with a drizzle of homemade strawberry syrup it was superb!