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  • allie bentley

    Happy Birthday! cake batter & sprinkle bark

  • Ariel Glunt

    Cake Batter & Sprinkle Bark Ingredients 6 ounces (180 grams) high quality dark or extra dark chocolate, chopped 12 ounces (360 grams) high quality white chocolate, chopped 1 tablespoon (15 g) white cake mix sprinkles of choice

  • Amanda Bayard

    Cake Batter and Sprinkle Bark. Yum. For birthday gifts?

  • Stylish Spoon

    Cake batter sprinkle bark. Great idea for an inexpensive party favor. Would look great wrapped in cello bags.

  • Julie P.

    Cake Batter Bark - 1 pckg chocolate bark, 1 pckg white chocolate bark, 3/4 C yellow cake mix, sprinkles. Line baking sheet with wax paper. Melt chocolate. Pour onto pan and spread to desired thickness. Refrigerate till set. Melt white chocolate. Whisk in cake mix. Pour white chocolate on top of set chocolate. Toss sprinkles on right away. Refrigerate till set, break into pieces.

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