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  • Denise Speigle

    Looks good minus the mint!! Melon Mint Sangria recipe: 1 ½ cups diced watermelon, 1 ½ cups diced cantaloupe, 1 ½ cups diced honeydew melon, 2 cups ice, 10 mint leaves, Juice from ¼ lime, 2 bottles spumonte or other sparkling wine

  • Christine Nicole

    hellllllo summer drink: Mint Melon Sangria Ingredients: 1 ½ cups diced watermelon 1 ½ cups diced cantaloupe 1 ½ cups diced honeydew melon 2 cups ice 10 mint leaves Juice from ¼ lime 2 bottles sparkling white wine Directions: Pour all of the diced melons in a large glass pitcher. Top with ice. Gently muddle mint leaves with the lemon juice. Add to pitcher. Pour wine in last and stir with a wooden spoon.

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Mint Melon Sangria Ingredients: 1 ½ cups diced watermelon 1 ½ cups diced cantaloupe 1 ½ cups diced honeydew melon 2 cups ice 10 mint leaves Juice from ¼ lime 2 bottles sparkling white wine Directions: Pour all of the diced melons in a large glass pitcher. Top with ice. Gently muddle mint leaves with the lemon juice. Add to pitcher. Pour wine in last and stir with a wooden spoon.

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strawberry peach sangria..This was yummy! I did not use strawberry liquid.. I used a moscato and pinot grigio..

white sangria www.LiquorList.com "The Marketplace for Adults with Taste!" @LiquorListcom #LiquorList.com

Melon sangria made with a mix of melons, including watermelon, cantaloupe and honeydew melons, moscato wine, honey, lime, grappa (an Italian grape brandy), sparkling water, and mint.

White Hot Peach Sangria adapted from Cafe del Rey in Marina del Rey by Susan Wade via LA Times: Flavored with vanilla bean and red pepper flakes for a touch of heat.