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1 c fresh bread crumbs...2 clove garlic, split...1 t lemon zest...4 T olive oil, divided...Salt...1# kale...4 t lemon juice...1 oz Parmigan... In small saucepan, combine crumbs, garlic, zest & 3 T oil. Add pinch of salt & cook, stirring constantly, until crumbs have darkened & toasted. Set aside. Chop kale leaves into bite-size pieces. add 1 t salt and remaining 1T oil. Massage leaves roughly 1-2 min. Add bread crumbs, lemon juice; toss. Season to taste w/more salt & lemon. Sprinkle w…

Crunchy Kale Salad 4 c kale, shredded 2 cred cabbage, shredded 2 c green cabbage, shredded 1 Granny Smith apple, julienned 1 avocado, diced 1 c almonds, roughly chopped 1 c dried black currants maple orange tahini dressing: 1 orange, juice of (1/2 c) 1 T maple syrup 3 T tahini pinch salt 1/3 c olive oil lemon juice to taste Make dressing: WHISK juice, syrup, tahini & salt. Slowly drizzle oil into bowl in a steady stream while constantly whisking. Add lemon juice to taste. Set aside.


Clara Silverstein

“The Biggest Loser" salad that almost no one can get enough of. 1 head fresh lettuce, 1 bunch fresh basil, 2 fresh in-season tomatoes, 1 cucumber, 1/4 red onion (for dressing)-1/3 cup olive oil, 4 tbsp lemon juice,1 tsp honey (for dressing) salt and pepper, to taste

Pear, Apple Fennel Salad 2 honeycrisp apples, thin sliced 4 forelle pears, thin sliced 2 fennel bulbs, cored, thinly sliced 1 c watercress 1 t dijon 1 lemon, juiced 1 T apple cider vinegar 1/4 c olive oil 1/2 t salt 1/2 t freshly ground pepper In bowl, combine water, juice of 1 lemon. Thinly slice apples, pear, fennel & place water. To make vinaigrette, whisk mustard, apple cider vinegar & olive oil. Stack sliced vegs & garnish w/ watercress. Season w/ s & p. Drizzle vinaigrette on top.

She Wears Many Hatsfrom She Wears Many Hats

Cucumber and Chickpea Salad

Cucumber & Chick Pea salad:3 tablespoons olive oil 1 (16 ounce) can BUSH’S® Garbanzo Beans, drained 1/2 cup tomato, chopped 1/4 cup red onion, minced 1 rib celery, sliced 1 cucumber, chopped 1 teaspoon garlic, minced 2 tablespoons fresh dill, chopped 1 1/2 teaspoons red wine vinegar 1/2 lemon, juiced 1/2 lime, juiced cracked black pepper to taste 1 tablespoon fresh parsley, chopped

Redbookfrom Redbook

Curtis Stone's Easy Weeknight Meals

GINGER SESAME CHICKEN SALAD Marinade/dressing ¼ c soy sauce 3 T very fine fresh ginger 3 T canola oil 2 T hoisin sauce 1 T toasted sesame oil 1 t sriracha 1 t kosher salt 18 oz) boneless chicken-breast ¼ c red wine vinegar ¼ c minced scallion Salad 1 lb napa cabbage, very thinly sliced 2 carrots, matchsticked 3 scallions ⅔ c lightly packed cilantro ½ c slivered almonds, toasted 1 t white sesame seeds, toasted 1 t black sesame seeds (opti

Healthy Seasonal Recipesfrom Healthy Seasonal Recipes

Chopped winter salad

Chopped Winter Salad: 3 T cider vinegar...3 T olive oil... 2 T shallot...2 t Dijon...1 t honey...¾ t salt...½ t pepper...1 apple,diced...½ head Radicchio... 6 c escarole...4 c Romaine...½ c celery...½ c carrot... ½ c radish...

Reluctant Entertainerfrom Reluctant Entertainer

Beauchamp Orchard Salad

2 heads Romaine 1 c Napa cabbage 1 apple or pear crumbled blue cheese 1/2 c walnut oil 1/4 c rice wine vinegar 2 T shallots 2 T lemon juice 2 T maple syrup Sweet and Spicy Pecans

CABBAGE SALAD 4 cups chopped green cabbage 1/4 c fresh peas 2 green onions, finely chopped 2 T toasted sesame oil 1 T apple cider vinegar 1 T liquid sweetener 1 heavy pinch fine sea salt 1/4 c slivered almonds, chopped


Beet and Watercress Salad with Farm Eggs

Beet and Watercress Salad with Farm Eggs   1 1/2 to 1 3/4 lb. baby beets 6 to 8 organic eggs Sea salt, to taste, plus 1/2 tsp. Freshly ground pepper, to taste 3 Tbs. extra-virgin olive oil 2 Tbs. Champagne vinegar 2 Tbs. fresh orange juice 1 tsp. finely grated orange zest 4 oz. watercress, tough stems removed, leaves torn into bite-size pieces

Pinch of Yumfrom Pinch of Yum

Sweet Potato, Kale, and Sausage Bake with White Cheese Sauce

Sweet Potato, Kale, and (Veganize) Sausage Bake with White Cheese Sauce

Pinch of Yumfrom Pinch of Yum

Pomegranate, Kale, and Wild Rice Salad with Walnuts and Feta

Pomegranate, Kale, and Wild Rice Salad with Walnuts and Feta.

Pinch of Yumfrom Pinch of Yum

Shrimp and Avocado Salad with Miso Dressing

This Spicy Shrimp and Avocado Salad has cucumbers, baby kale, shrimp, and avocado with a creamy miso dressing. SO YUMMAY.

Gourmande in the Kitchenfrom Gourmande in the Kitchen

Raw Kale, Cabbage and Carrot Chopped Salad with Maple Sesame Vinaigrette

Kale Cabbage and Carrot Chopped Salad from Gourmande in the Kitchen Raw Kale, Cabbage and Carrot Chopped Salad with Maple Sesame Vinaigrette

Lauren Conradfrom Lauren Conrad

Tuesday Ten: Fall Treats & Eats

Roasted Pumpkin, White Cheese & Rocket Salad Bruschetta by Kwestia Smaku

The Pioneer Womanfrom The Pioneer Woman

Mexican Macaroni Salad

Mexican Macaroni Salad by Ree Drummond / The Pioneer Woman, via Flickr~T~This is a great salad in the summer.