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Serves 6

Meat

1 lb Flank steak

Produce

2 Carrots, small
1/3 cup Cilantro, fresh
1/2 Cucumber, small
1/2 cup Daikon radish
3 Scallions

Condiments

3 tbsp Fish sauce
3 tbsp Lime juice
6 tbsp Mayonnaise, reduced-fat

Baking & Spices

4 tsp Brown sugar
1/2 tsp Pepper, freshly ground

Oils & Vinegars

1 tsp Canola oil

Bread & Baked Goods

3 12-inch baguettes
Kathy A
Kathy A • 2 years ago

Vietnamese Steak Sandwich

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