Notes: Thaw overnight (the night before serving, place container of frozen food in the refrigerator) or bake directly from the freezer, allowing about 1 1/2 hours. Serve with hot cooked wide noodles and shredded parmesan cheese.
Pre-Tomato Chicken Cacciatore - this recipe will change your life! I need to work on making it quicker, cheaper, and maybe use a crockpot (for when we have company)
Chicken Cacciatore! Cook the day before, it tastes so good the next day!
No-Butter Chicken - I swapped coconut milk for the yogurt, and used 1 tbsp ground coriander, 1 tsp cumin, ½ tsp ground ginger, 1 cardamom pod (ground in a spice grinder) 2 whole cloves (ground with the cardamom), 1/4 tsp cinnamon, and 1 bay leaf in place of the garam masala