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  • Janet Mairs

    Mashed Potatoes in a Crock Pot - life changing! This will simplify Thanksgiving dinner! One pinner said, "I dumped red potatoes in without cubing them. I omitted the warm milk and added 8 oz. of cream cheese, minced garlic and fresh chives. My family loved it!"

  • Dwana Nowak

    Crock Pot Potatoes 5 lbs sierra gold potatoes or red potatoes, diced with peel 1 cup water,1 cup butter, cut into chunks 1 tablespoon salt, ¾ teaspoon ground black pepper, 1 1/3 cups warm milk 1. Place the potatoes, water, and butter into a slow cooker. 2. Season with salt and pepper. 3. Cover, and cook on High for 4 hours. 4. Do not remove the excess water from slow cooker. This adds to the creamy texture. 5. Mash potatoes with electric beater, adding the desired amount of warm milk

  • Abbie Keeshia

    Mashed Potatoes in a Crock Pot - life changing! • 5 lbs sierra gold potatoes or red potatoes, diced with peel • 1 cup water • 1 cup butter, cut into chunks • 1 tablespoon salt, plus • ¾ teaspoon ground black pepper • 1 1/3 cups milk, warmed 1. Place the potatoes, water, and butter into a slow cooker. I'd add cream cheese and dry ranch :)

  • TheButterfly2 Rissa

    Mashed Potatoes in a Crock Pot - life changing!. Just use vegan butter and you have a tasty, easy, vegan, side dish! Add extra spices to taste

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