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Baked Zucchini Fries by budgetbytes via recipefavorite: Great for that bumper crop of zucchini. #Fries #Zucchini #Healthy

1 pacote de macarrão concha grande 250g de ricota 1 copo de requeijão ervas à gosto 100g tomate seco 100g cenoura queijo ralado parmesão e azeite para cobrir (opcional) Cozinhar o macarrão e deixar al dente. Separado misturar a ricota, requeijão, ervas e cenoura. Coloque a pasta num saco plástico. Com o macarrão já cozido, abrir as conchas, colocar a pasta de queijo e por cima pedaços de tomate seco. Num refratário (untado com azeite), levar ao forno. 6 a 7 min.

from Culinary Hill

Cheese Tortellini in Garlic Butter Sauce

•32 ounces chicken broth, divided •2 Tablespoons cornstarch •1 (16 ounce) package frozen cheese tortellini •4 Tablespoons butter •2 cloves garlic, minced •2 teaspoons dried basil •Parmesan cheese, for garnish •Minced fresh parsley, for garnish, optional

from Inspired Taste - Easy Recipes for Home Cooks

Sausage Stuffed Shells Recipe with Spinach

This sausage stuffed shells recipe with spinach is a fresh dinner idea! Replace the ricotta with La Crème Cow Original to make this dish delightful!