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Beef Chimichangas

40 mins to make

Meat

1 lb Ground beef

Produce

1 tsp Garlic
1 can Green chilies
1 can Jalapeno peppers
1/2 cup Onion

Canned Goods

1 can Refried beans

Condiments

3 cans (8 ounces each) tomato sauce

Baking & Spices

2 tsp Chili powder

Oils & Vinegars

1 Oil

Nuts & Seeds

1/2 tsp Cumin, ground

Bread & Baked Goods

12 Flour tortillas (10 inches)

Dairy

1 1/2 cups Cheddar cheese
  • Lisbeth Rios

    Beef Chimichangas Recipe from Taste of Home -- shared by Schelby Tompson of Camden Wyoming, Delaware pinterest.com/...

  • sahista yakub

    Beef Chimichangas I use shredded beef

  • Lynda Reid

    Ground Beef Chimichangas

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These beef & Bean Chimichangas are SO easy to throw together! Plus, they're baked, not fried, so they're a lot better for you. :)

invite me to your super bowl party and i promise to make these (and only eat about half of them).