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German Beef Rouladen- I followed the directions except I used yellow mustard, polish pickle and didn't use the wine. It came out fantastic and delicious. I will be fixing this again!! YUMMY!

from Daily Dish Magazine | Recipes | Travel | Crafts

Roasted Pork Tenderloin with White Wine, Garlic and Rosemary

Roasted Pork Tenderloin with White Wine, Garlic and Rosemary Click here to download Download whole gallery Fancy S'mores Click here to download Download whole gallery Banana Nutella Empanadas Recipe Click here to download Download whole gallery

from Taste of Home

Cheesy Garlic Chicken

Chicken Gloria: 3 skinless boneless chicken breats, 1/3 c flour, 3 T oil, 2 T butter, 8 oz sliced mushrooms, 1.2 c sherry wine, 1 can condensed cream of mushroom soup, 1/2 c whole milk, 6 slices Muenster cheese, 3 T chopped parsley, salt, pepper, cook in skillet, place in 9 x 13 covered with foil for 30 min at 350

from Bashooka

75 Cool Wine Logo Designs

from Flavorite

Creamy Southern Pasta Salad

CP I love to add stuff to basic macaroni salad....Good Seasons dry mix and boiled shrimp, some imitation crab....makes a great seafood salad.

Crock Pot Beef Stew-i've made this twice now and i find it so yummy it's hard not to eat the whole pot the day i make it.