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Crock Pot Recipe! Brown Sugar Balsamic glazed pork loin - Made with bone in pork roast
Brown sugar and balsamic glazed pork roast in the crock pot Ingredients: 1 (2 pound) boneless pork tenderloin (or regular pork loin) 1 teaspoon ground sage 1/2 teaspoon salt 1/4 teaspoon pepper 1 clove garlic, crushed 1/2 cup water Glaze 1/2 cup brown sugar 1 tablespoon cornstarch 1/4 cup balsamic vinegar 1/2 cup water 2 tablespoons soy sauce Directions: Combine sage, salt, pepper and garlic. Rub over roast. Place in slow cooker with 1/2 cup water. Cook on low for 6-8 hours. About 1 hour before roast is done, combine ingredients for glaze in small sauce pan. Heat and stir until mixture thickens. Brush roast with glaze 2 or 3 times during the last hour of cooking. Serve with remaining glaze on the side.
Brown Sugar and Balsamic Glazed Pork Loin by Danielle: This looks seriously delicious and can be made in the oven or the slow cooker.
Brown Sugar and Balsamic Glazed Pork Loin
Crockpot Brown Sugar Balsamic Glazed Pork Tenderloin..
Crockpot Brown Sugar Balsamic Glazed Pork Tenderloin
Ranch Pork Chops in the Crock-Pot (pork chops, ranch packet, cream of chicken soup, 1 can water) ~ Cook on low for 4 to 6 hours
Balsamic Glazed Pork Loin ~ Slow cooked pork in a scrumptious balsamic glaze! via www.julieseatsand...
Crockpot Brown Sugar and Balsamic Glazed Pork Tenderloin2
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Honey Apple Pork Loin
Slow Cooker Brown Sugar Pork Loin with Balsamic Glaze