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Moroccan Orange Salad with Arugula and Quinoa

Serves 2


4 handfuls Arugula
1 Lime, zest of large
3 tbsp Mint, fresh leaves
2 Navel oranges, large
2 Shallots, large


20 Kalamata olives

Pasta & Grains

1 cup Quinoa grain, cooked

Baking & Spices

1/4 tsp Cayenne pepper, ground
2 tsp Paprika, sweet
1/8 tsp Salt

Oils & Vinegars

6 tbsp Olive oil, extra-virgin
2 tbsp Sherry wine vinegar


2 tbsp Orange juice, freshly squeezed


1/4 cup Feta cheese
  • Meredith Bless Photography

    Moroccan Orange Quinoa Salad

  • Food√óDoctor Yuka Seki

    Moroccan Orange Salad with Arugula and Quinoa Recipe Salads with sherry wine vinegar, orange juice, sweet paprika, ground cayenne pepper, salt, extra-virgin olive oil, navel oranges, arugula, cooked quinoa, shallots, kalamata, fresh mint, lime, feta cheese

  • Sharon

    Citrus and arugula salad.

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