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Blueberry and Basil Margarita
Mixologist Patricia Richards shared the recipe for this refreshing margarita, served at the Eastside Lounge at the Encore at Wynn Las Vegas. See the recipe »
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Sarah Ashley Schiear
Sarah Ashley Schiear • 2 years ago

blueberry + basil margarita.

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Meyer Lemon Margarita ~ 1 1/2 oz. Fresh Meyer Lemon Juice, 1 1/2 oz. Tequila, 1 oz. Triple Sec (or Cointreau if you want to go "top-shelf"), Sea Salt for Rimming Glass

Strawberry Jalapeno Margarita 1½ oz. Corzo Tequila Silver 1 oz. Cointreau ½ oz. agave nectar ¾ oz. lime juice 1 strawberry ½ tsp. jalapeño, diced Muddle strawberry and jalapeño in a cocktail shaker. Add ice and remaining ingredients. Shake vigorously and strain into a glass filled with ice.