Best Ever Baileys® Irish Cream Buttercream by WickedGoodKitchen... ~ Creamy, silky and incredibly light, infused with plenty of Baileys® Irish Cream imparting pleasing caramel notes, melts on the tongue and is not too sweet, this is the perfect Baileys® Buttercream frosting for cakes and cupcakes! Recipe includes variation for Baileys® Coffee Buttercream. You are going to love this one! | dessert filling frosting recipe

Best Ever Baileys® Irish Cream Buttercream

Best Ever Baileys® Irish Cream Buttercream by WickedGoodKitchen... ~ Creamy, silky and incredibly light, infused with plenty of Baileys® Irish Cream imparting pleasing caramel notes, melts on the tongue and is not too sweet, this is the perfect Baileys® Buttercream frosting for cakes and cupcakes! Recipe includes variation for Baileys® Coffee Buttercream. You are going to love this one! | dessert filling frosting recipe

Irish Car Bomb Cake -- St. Patty's Day Cake anyone? | Recipe by FoodBabbles.com

Guinness Cake with Bailey's Irish Cream Frosting

Homemade, from scratch Funfetti Cake.    2 c all purpose flour  1 Tbs baking powder  1/2 tsp salt  3/4 c unsalted butter, room temperature  1 1/2 c sugar  2 tsp vanilla extract  1 c milk  5 large egg whites, room temperature  ¼ c multi-colored nonpareils    Preheat oven to 350 degrees F. With butter, grease 2 9-inch round cake pans. Dust with flou

Homemade, from scratch Funfetti Cake. 2 c all purpose flour 1 Tbs baking powder 1/2 tsp salt 3/4 c unsalted butter, room temperature 1 1/2 c sugar 2 tsp vanilla extract 1 c milk 5 large egg whites, room temperature ¼ c multi-colored nonpareils Preheat oven to 350 degrees F. With butter, grease 2 9-inch round cake pans. Dust with flou

Dark Chocolate Dark Brown Sugar Cookies - Soft, rich, intensely chocolaty  thick so you can really sink your teeth in!

Dark Chocolate Dark Brown Sugar Cookies - Soft, rich, intensely chocolaty thick so you can really sink your teeth in!

Guiness chocolate cake with Baileys buttercream frosting Get this recipe and more in this fascinating new book.

The Secret Grown-Up Ingredient To The World's Most Delicious Dark Chocolate Cake

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