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Pesto: Create Your Own Variation

Vegetarian • Gluten free • 5 mins to prepare


2 cloves Garlic
2 cups Leafy and fragrant greens or herbs - basil
1/2 Lemon, juice of

Baking & Spices

1 Salt and pepper

Oils & Vinegars

3 glugs Olive oil, high quality extra virgin

Nuts & Seeds

1/2 cup Pine nuts, toasted


1/4 cup Parmesan, grated

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